![]() Velveeta Cheese: using Velveeta or a similar store brand ensures that the pasta is extra creamy.Ham Steak: leftover ham, a cooked and cubed ham steak, or purchased cubed ham are all fine to use.Substitute 1 tablespoon of dried minced onion or 1 teaspoon of onion powder. Onion: I used a yellow onion, but white or red onions may be used.Here are the ingredients you will need to make this crock pot ham and cheese casserole: Enjoy! Ingredients Needed to Make Crock Pot Ham and Cheese Dump the next ingredients into the pot - including the dry noodles! Then, after pasta is tender add the dairy and cheesy and all the creamy good bits. Blister the macaroni and start the onions softening in the microwave. Kid favorite. Your kids and family will love this dish! Think upscale lunchroom creamy Mac and cheese (with added veggies that Mom snuck in) and the perfect amount of ham bites. The pasta softens, the cheese melts, the ham flavors blend together into something wonderful! This ham and cheese macaroni casserole is creamy and cheesy. Why You'll Love Crock Pot Ham and Cheese Casserole How to Serve Crock Pot Ham and Cheese Macaroni.How To Make Crock Pot Ham Mac and Cheese Casserole.What To Substitute For Velveeta Cheese in Ham and Cheese Crock Pot Casserole.Ingredients Needed to Make Crock Pot Ham and Cheese.Why You'll Love Crock Pot Ham and Cheese Casserole.A weeknight dinner idea that will leave your family begging for more! Pin Jump to: If the mixture does start to get dry, just add an extra splash of milk to keep it from drying out.You'll love this delicious and easy crock pot ham and cheese macaroni casserole - the creamy sauce is full of chunks of ham, spinach, and gooey cheese. Give the casserole a good stir and enjoy!! How do you keep mac and cheese from drying out in a crock pot?Ī crock pot should be fine for keeping the mac ‘n’ cheese warm. Leave casserole uncovered and bake at 350 degrees for an additional 40-45 minutes ![]() Want to make this in the oven? Mac and Cheese Corn Casserole Oven directions:Ĭombine all ingredients in a 9×13 casserole dish, and cover with foil.īake at 425 degrees for 15 minutes, uncover and stir Just before serving, stir in the shredded cheeses and give it good stir – and enjoy! Reduce heat to LOW and cook for 3 to 4 hours Cook on high for an additional 30 minutes, stir Set to high and cook for 45 minutes, stir. My recipe calls for the smaller box, so it’s not the big one, and it’s fantastic, definitely worth a try! Macaroni and Corn CasseroleĬrockpot Mac and Cheese with Corn Directions:Ĭombine all ingredients except the shredded cheeses in your Crock Pot and stir This corn mac and cheese recipe does use Velveeta and I personally feel like the Velveeta brings so much more to the recipe, as well as a creamier texture than you’d get by not using a cooking cheese similar to Velveeta. I have been asked before: Is this a Crockpot macaroni and corn casserole with Velveeta? ![]() This recipe has been crafted and perfected to be the very best crock pot corn casserole recipe that you’ll come across and like I mentioned, it’s easy as easy gets, which is just as amazing, I must say! But, then she stopped making what came to be my favorite corn mac and cheese crockpot recipe and man, I missed it!īeing a huge fan of the slow cooker, I knew I had to have a crockpot mac and cheese with corn version that I could whip out any time I needed a hot and easy side dish, so, here I went on the hunt to conquer the best mac and cheese corn casserole on the planet. It was a staple at any of the kids’ birthday parties for a long time. The first time I had mac and cheese corn casserole was eons ago at my step-sister’s house. ![]()
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